Pol Roger Rose 2018

From the house that served Winston Churchill’s favorite Champagne, the Pol Roger Brut Rosé 2018 is a refined, structured, and seductive vintage expression. Crafted from a base of 60% Pinot Noir and 40% Chardonnay, with an additional 15% Pinot Noir still wine added for color and complexity, this Champagne is fermented entirely in stainless steel and aged over 6 years on lees, yielding a wine of poise and layered depth.

The 2018 vintage offers bright aromas of wild strawberries, pink grapefruit, blood orange, and rose petals, with subtle notes of almond and pastry cream. The palate is vibrant yet silky, showing flavors of red berries, citrus zest, and chalky minerality, all framed by fine, persistent bubbles and a clean, savory finish.

This is a gastronomic rosé Champagne, perfect for fine dining, celebrations, or cellaring.

Drink now through 2032. Serve at 46–50°F.

Tasting Notes:

• Vintage: 2018

• Region: Champagne, France

• Cuvée: Brut Rosé Vintage

• Grape Varieties: 60% Pinot Noir, 40% Chardonnay (+15% red Pinot Noir)

• ABV: ~12.5%

• Aging: 6+ years on lees

• Dosage: ~8 g/L (Brut)

• Style: Vintage rosé Champagne

Critic Ratings:

• James Suckling: 94 pts – “Fresh and focused with crisp red berries, roses, and savory chalk. Beautiful finesse.”

• Wine Spectator: 93 pts – “A finely detailed rosé with energy and length.”

• Decanter: 93 pts – “Elegant and textured. A serious rosé with aging potential.”

Food Pairing Suggestions:

• Duck breast with cherry glaze

• Gravlax or tuna tartare

• Mushroom and goat cheese tart

• Summer berries with mascarpone cream